Hosts Dr. Jill Clapperton, a soil health scientist, and plant physiologist, and Sara Harper, a regenerative agriculture policy expert and founder of the online community Grounded Growth introduce you to the science and practice of finding the flavorful advantages of food grown in healthy soil.

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Hear interviews and discussions with Jill, Sara, and the regenerative farmers, nutritionists, chefs, and emerging food companies that make up their online community dedicated to growing and making healthier food: The Global Food & Farm Community.