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Roots Around the World: Dr. Jill Clapperton’s Global Soil Health Journey
By traveling globally and engaging directly with producers, Jill not only deepens her own expertise but also brings back richer insights to help farmers, researchers, and food leaders apply soil health principles across diverse climates, soils, and farming systems. These travels enrich her presentations and workshops everywhere -- making them deeply practical, evidence-based, and globally informed. In this post, we catch up on some of Jill's recent trips and preview upcomin
Sara (Hessenflow) Harper
Sep 194 min read


Learning from Native Biology: Farmer Shorty Fensky & Jill in South Africa
New podcast episode out today features an interview with Canadian farmer Shorty Fensky on how a South Africa ag study tour augmented his view of soil health, highlighting lessons from native biology and how farmers worldwide tackle challenges like compaction and weeds.
Sara (Hessenflow) Harper
Aug 212 min read


The Farmer Needs Regeneration Too: Gail Fuller on Mental Health in Agriculture
This week on The Jill Clapperton Podcast, we’re diving into a topic that’s too often overlooked in agriculture: the mental and emotional health of farmers.
Sara (Hessenflow) Harper
Aug 72 min read


Is Your Food Really Regenerative?
In the debut episode of The Jill Clapperton Podcast (formerly Tasting Terroir), soil scientist Dr. Jill Clapperton invites you to go beyond the marketing claims and get closer to the truth. Through in-depth conversation and powerful clips from her long-time network of farmers and researchers, Jill explores what regenerative agriculture looks like in the real world—and why it’s far more than a checklist or certification.
Sara (Hessenflow) Harper
Jul 303 min read
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