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Paying Tribute to a Soil Health Pioneer: David Brandt
By Dr. Jill Clapperton We have lost a kind, generous, encouraging, humble, and innovative man from the Regenerative Ag World: David...

Sara (Hessenflow) Harper
May 29, 20231 min read
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The Fungi That Help Make Your Food
It turns out that you owe a LOT to fungus. Specifically, you get more health and flavor in your food than you ever imagined from...

Sara (Hessenflow) Harper
Mar 29, 20231 min read
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For the Love of Soil: Interview with Nicole Masters
In case you missed it, this post provides clips from our interview with soil health guru, Nicole Masters featured in episode 15 of our podca

Sara (Hessenflow) Harper
Jan 27, 20231 min read
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Meet RegenFlix: Your Soil Health Streaming Service!
In our first year, we created 58 original videos for our library. And we add new content each week. Anyone can do a Google search and...

Sara (Hessenflow) Harper
Dec 14, 20223 min read
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NEW Content Series & Ways to Engage for Our Online Community
We are always thinking about ways to improve the value we provide for members of our ad-free, private online network, The Global Food &...

Sara (Hessenflow) Harper
Dec 6, 20223 min read
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Giving Thanks for Those on the Regenerative Path Who Don't Stop Believing
Thanksgiving is always a nice time to take a moment to count your blessings and share with others what you are thankful for at this time...

Sara (Hessenflow) Harper
Nov 24, 20222 min read
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Get to Know the Online Community Helping to Create Healthier Soil for a Healthier World!
At the heart of our online community is a shared love of a way of farming that has the power to restore the health of our land, the food...

Sara (Hessenflow) Harper
Nov 17, 20222 min read
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Making Regenerative Wine
Is there such a thing as a regenerative wine? What goes into making one? How does the regenerative mindset affect the taste of wine? ...

Sara (Hessenflow) Harper
Aug 22, 20222 min read
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Explore the Flavor of Healthy Soil with Our New Podcast: Tasting Terroir
How does the health of the soil affect the flavor of our food? Learn about it on our new podcast: Tasting Terroir

Sara (Hessenflow) Harper
Aug 11, 20222 min read
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Exploring Food Trends at College & University Trade Show
Wednesday, August 3 @ 1 pm eastern in the Global Food & Farm Online Community & Streaming Service. Two of our member brands recently...

Sara (Hessenflow) Harper
Aug 2, 20221 min read
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Do We Need Better Capital to Create Better Food?
A Global Food & Farm Online Community Event at 2pm eastern, Wednesday, July 6, 2022. Members, click here to RSVP for the event and access...

Sara (Hessenflow) Harper
Jul 5, 20222 min read
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Dr. Jill Clapperton Shares Insights at UK's Groundswell 2022
This year's grand Groundswell event in the United Kingdom is coming to a close tonight. Our fearless leader Jill Clapperton has been...

Sara (Hessenflow) Harper
Jun 23, 20221 min read
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Harvest Today Becomes Latest Sponsor of the Global Food & Farm Community with Jill Clapperton
The Global Food & Farm Community with Jill Clapperton (a project of Rhizoterra, Inc.) is pleased to welcome Harvest Today as the newest...

Sara (Hessenflow) Harper
May 11, 20222 min read
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It's TIME for Regenerative Agriculture! But What IS Regenerative?
Regenerative agriculture is about restoring the resources we depend on AS we grow the food we need. It's a mindset and a set of soil...

Sara (Hessenflow) Harper
May 4, 20221 min read
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What Is Regenerative Agriculture? Jill Clapperton Shares Her View
Get some great insights from a true pioneer and practitioner of building soil health and measuring the nutrient density in our food, our...

Sara (Hessenflow) Harper
Apr 25, 20221 min read
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Rebuilding Community Using Regenerative Agriculture -- with Farmer Gail Fuller
Join us tomorrow in the Jill Clapperton Global Food & Farm Community for a great conversation with regenerative farmer Gail Fuller of...

Sara (Hessenflow) Harper
Mar 7, 20221 min read
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Greenfield Robotics Customers Going Online with Soil Scientist Dr. Jill Clapperton's Community
Greenfield joining the collaborative group and creating their own private area for conversations between Greenfield customers and...

Sara (Hessenflow) Harper
Feb 22, 20223 min read
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Exploring Nutrition, Ecosystem Markets & Bringing Better Beef to Market
Check out our February Events! We have a great month ahead full of wonderful learning and discussion opportunities across a wide range of...

Sara (Hessenflow) Harper
Feb 1, 20222 min read
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Happening Today: Planting With Purpose Discussion + Office Hours with Jill
This afternoon at 2pm (eastern time US), members of the Jill Clapperton Global Food & Farm Community will have the chance to hear from...

Sara (Hessenflow) Harper
Dec 7, 20211 min read
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Exploring the Possibilities of Wheat with Bob Quinn
Conversation tomorrow @ 2pm eastern in the Jill Clapperton Global Food & Farm Community Tomorrow (Tuesday, Nov 16th), will be another...

Sara (Hessenflow) Harper
Nov 15, 20211 min read
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