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The Role of Regenerative Farmers In Bringing Flavor Back to Food
Regenerative agriculture is all about working WITH nature instead of against her. It is a way of farming that puts the focus on what to...

Sara (Hessenflow) Harper
Mar 22, 20231 min read
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The Magic Behind Better Tasting, Better-for-You Beef
Taste the difference soil health makes Let's face it - if healthier food isn't tasty, it won't make it in the market. Can we have our...

Sara (Hessenflow) Harper
Mar 11, 20231 min read
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Does Organic Certification Limit Regenerative Agriculture?
You've probably heard of organic certification which primarily prohibits synthetic chemicals from being used in the growing process and...

Sara (Hessenflow) Harper
Mar 7, 20231 min read
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More Than Your Basic Blonde Pasta: The Unique Value that Buying Direct From Regen Farmers Provides
Why should you invest effort in buying some products direct from regenerative farmers? Because you can't get this kind of quality,...

Sara (Hessenflow) Harper
Feb 22, 20231 min read
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Jump Into Top 2023 Food Trend: Buy Directly from Regen Farmers!
Our latest podcast episode (Tasting Terroir) features 3 amazing food producers bringing better food directly to your door! One of the top...

Sara (Hessenflow) Harper
Feb 21, 20231 min read
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For the Love of Soil: Interview with Nicole Masters
In case you missed it, this post provides clips from our interview with soil health guru, Nicole Masters featured in episode 15 of our podca

Sara (Hessenflow) Harper
Jan 27, 20231 min read
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Find Better Food: New Resource to Connect You to the Regenerative Agriculture Journey
New webpage provides information and connection opportunities to farmers and food producers on the journey to regenerate your health, the...

Sara (Hessenflow) Harper
Nov 30, 20222 min read
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Whole Grain, Regeneratively-Grown Pasta + Flour from North Dakota: Meet Guardian Grains
As part of our series to help consumers get to know more about the regenerative food movement -- and WHERE TO FIND this amazing...

Sara (Hessenflow) Harper
Nov 29, 20221 min read
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Giving Thanks for Those on the Regenerative Path Who Don't Stop Believing
Thanksgiving is always a nice time to take a moment to count your blessings and share with others what you are thankful for at this time...

Sara (Hessenflow) Harper
Nov 24, 20222 min read
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Making Regenerative Wine
Is there such a thing as a regenerative wine? What goes into making one? How does the regenerative mindset affect the taste of wine? ...

Sara (Hessenflow) Harper
Aug 22, 20222 min read
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Explore the Flavor of Healthy Soil with Our New Podcast: Tasting Terroir
How does the health of the soil affect the flavor of our food? Learn about it on our new podcast: Tasting Terroir

Sara (Hessenflow) Harper
Aug 11, 20222 min read
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Is Grass-Finished Beef Healthier for You?
A Global Food & Farm Online Community Event About the Event On Wednesday, July 20th, we will discuss with Dr. Stephan van Vliet of Utah...

Sara (Hessenflow) Harper
Jul 18, 20222 min read
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Dr. Jill Clapperton Shares Insights at UK's Groundswell 2022
This year's grand Groundswell event in the United Kingdom is coming to a close tonight. Our fearless leader Jill Clapperton has been...

Sara (Hessenflow) Harper
Jun 23, 20221 min read
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Organic Farmer Brian Andersen Shares View on Regenerative
"Organic is mostly a set of rules of what you aren't allowed to do whereas regenerative is what you should be doing." -- Brian Andersen...

Sara (Hessenflow) Harper
May 27, 20221 min read
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Stone Barns Chef Bastien Guillochon Shares View on Regenerative Agriculture
Can you taste the difference coming from regenerative agriculture? It makes sense that you can. After all, healthier soil both contains...

Sara (Hessenflow) Harper
May 24, 20221 min read
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Harvest Today Becomes Latest Sponsor of the Global Food & Farm Community with Jill Clapperton
The Global Food & Farm Community with Jill Clapperton (a project of Rhizoterra, Inc.) is pleased to welcome Harvest Today as the newest...

Sara (Hessenflow) Harper
May 11, 20222 min read
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Stone Barns Center's Jack Algiere Shares View on Regenerative Agriculture
Wholistic, varied practices make up regenerative farming. Consumers play a critical role. For over 19 years, Jack Algiere has been...

Sara (Hessenflow) Harper
May 9, 20221 min read
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It's TIME for Regenerative Agriculture! But What IS Regenerative?
Regenerative agriculture is about restoring the resources we depend on AS we grow the food we need. It's a mindset and a set of soil...

Sara (Hessenflow) Harper
May 4, 20221 min read
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Connecting Human Health to the Land -- Farmers Helping Doctors to Use Food As Medicine
Regenerative farmer and soil health advocate Jimmy Emmons shares his latest passion: helping farmers grow food that helps fight disease....

Sara (Hessenflow) Harper
Apr 12, 20221 min read
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Got Questions About Soil Health or the Measuring the Nutrient Density of Food?
Just what IS the Jill Clapperton Network? What does it provide to members? Rhizoterra's owner and chief scientist, Dr. Jill Clapperton...

Sara (Hessenflow) Harper
Sep 28, 20212 min read
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