In the debut episode of The Jill Clapperton Podcast (formerly Tasting Terroir), soil scientist Dr. Jill Clapperton invites you to go beyond the marketing claims and get closer to the truth. Through in-depth conversation and powerful clips from her long-time network of farmers and researchers, Jill explores what regenerative agriculture looks like in the real world—and why it’s far more than a checklist or certification.

Regenerative agriculture is all about working WITH nature instead of against her. It is a way of farming that puts the focus on what to...

Taste the difference soil health makes Let's face it - if healthier food isn't tasty, it won't make it in the market. Can we have our...

You've probably heard of organic certification which primarily prohibits synthetic chemicals from being used in the growing process and...

Why should you invest effort in buying some products direct from regenerative farmers? Because you can't get this kind of quality,...

Our latest podcast episode (Tasting Terroir) features 3 amazing food producers bringing better food directly to your door! One of the top...

In case you missed it, this post provides clips from our interview with soil health guru, Nicole Masters featured in episode 15 of our podca

New webpage provides information and connection opportunities to farmers and food producers on the journey to regenerate your health, the...

As part of our series to help consumers get to know more about the regenerative food movement -- and WHERE TO FIND this amazing...

Thanksgiving is always a nice time to take a moment to count your blessings and share with others what you are thankful for at this time...

Is there such a thing as a regenerative wine? What goes into making one? How does the regenerative mindset affect the taste of wine? ...

A Global Food & Farm Online Community Event About the Event On Wednesday, July 20th, we will discuss with Dr. Stephan van Vliet of Utah...

This year's grand Groundswell event in the United Kingdom is coming to a close tonight. Our fearless leader Jill Clapperton has been...

"Organic is mostly a set of rules of what you aren't allowed to do whereas regenerative is what you should be doing." -- Brian Andersen...

Can you taste the difference coming from regenerative agriculture? It makes sense that you can. After all, healthier soil both contains...

The Global Food & Farm Community with Jill Clapperton (a project of Rhizoterra, Inc.) is pleased to welcome Harvest Today as the newest...

Wholistic, varied practices make up regenerative farming. Consumers play a critical role. For over 19 years, Jack Algiere has been...

Regenerative agriculture is about restoring the resources we depend on AS we grow the food we need. It's a mindset and a set of soil...

Regenerative farmer and soil health advocate Jimmy Emmons shares his latest passion: helping farmers grow food that helps fight disease....